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Canning & Bottling

Contract Canning & Bottling

Three can seamer sizes, bottling with induction sealing for any size bottle and cap, and a finishing line with automatic labeling, taping, and shrink wrap — built for food storage and retail products alike.

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High-efficiency canning and bottling equipment
Why GC Foods

From Filling to Finished Case

Volumetric and auger filling with weight-scale verification, metal detection on every line, then automatic labeling, semi-automatic taping, and heat-tunnel shrink wrap. Cans are the backbone of the food storage industry we have served for twenty years — and the same lines finish bottles for retail shelves.

401 · 502 · 603Can seamer sizes
Any sizeBottles & caps, induction sealed
MTMetal detection on line
In-houseLabeling & shrink wrap
  • Volumetric and auger filling machines with weight scales
  • MT metal detectors on line
  • Automatic labeling machines and custom label printing
  • Semi-automatic taping and heat tunnel shrink wrap
Common Questions

Frequently Asked

What can sizes do you run?

We operate 401, 502, and 603 can seamers — the standard sizes for food storage and retail canned goods.

Can you bottle our product?

Yes — any size bottle and cap, finished with induction sealing for shelf-stable integrity.

Is quality control built into the line?

Yes. Weight scales verify every fill and metal detectors screen every unit before labeling and casing.

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